About Seesaw Sign Up

Teachers, save “Food Safety and Hygiene Practices” to assign it to your class.

Mrs Brook

Food Safety and Hygiene Practices

Grades: 6th Grade, 4th Grade, 5th Grade
Subjects: Digital Citizenship, Health, STEAM

Student Instructions

Using your current understanding of food safety and hygiene practices at home and at commercial kitchens/restaurants, label, draw, and add onto the pictures what is used to make these environments safe and hygienic. 1. Press add to begin 2. Use the label, pencil, shapes and :camera: tool to add, draw, edit, label on top of the picture 3. You can use the :camera: option to place additional items you find online 4. Once complete, press check to submit your work

Loading